Kêto Coffêê Cakê Chafflê




Rêcipê: 
For thê Chafflê: 
  • 1 Tablêspoon Buttêr 
  • 1 Êgg 
  • 1/2 Têaspoon Vanilla 
  • 2 Tablêspoons Almond Flour 
  • 1 Tablêspoon Coconut Flour 
  • 1/8 Têaspoon Baking Powdêr 
  • 1 Tablêspoon Monk Fruit


For thê Crumblê:

  • 1/2 Têaspoon cinnamon 
  • 1 Tablêspoon mêltêd buttêr 
  • 1 têaspoon Monk Fruit (or othêr swêêtênêr)
  • 1 Tablêspoon choppêd pêcans


Chafflê: Mêlt thê buttêr in a bowl, mix in thê êgg and vanilla.  Thên mix in thê rêst of thê ingrêdiênts for thê chafflê.

Crumblê: In anothêr bowl with thê mêltêd buttêr for thê crumblê, add and mix thê rêst of thê ingrêdiênts.

Pour half of thê chafflê mix into your mini wafflê makêr or griddlê
Top with half of thê crumblê mixturê. 
Cook 5 minutês or until donê 
Rêpêat with thê othêr half of thê ingrêdiênts!
Lêt thê Chafflê cool slightly bêforê you sprêad thê frosting on thê Chafflê

Macros for both:
  • Caloriês 391, Fat 35, Carbs 8, Fibêr 5g, (Nêt Carbs 3) Protêin 10g 
  • kêto coffêê cakê chafflê rêcipê brêakfast
  • Thê Kêto Dad Tips and Tricks: 
  • This makês TWO piêcês - thê top and bottom! 
  • You can also makê it in thê griddlê, likê a muffin top! 
  • Frosting is optional - you can êat thêm plain, with buttêr, or frosting!


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